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The Almond Board of California is taking virtual learning one step further starting next month. Virtual tailgate sessions will take a deeper dive into tools growers can take advantage of in the California Almond Sustainability program. But Senior Manager of Field Outreach and Education Tom Devol said growers could go one step further and schedule one-on-one sessions with the team to answer any questions they have about the tools or even just technical challenges. Read more.

June 2020 
6/03TBD: Tree and Vine IPM Update Breakfast Meeting – 7:00 a.m.
For more information, click here. 
 
6/03Virtual Tailgate: Assessment Modules – 9:00 a.m.
For more information, click here.
To RSVP, click here. 
 
6/03Virtual Tailgate: Assessment Modules – 1:00 p.m.
For more information, click here.
To RSVP, click here. 
 
6/04Introduction to Groundwater, Watersheds, and Groundwater Sustainability Plans – Online Short Course – 9:00 a.m. 
For more information, click here.   
 
6/05Virtual Tailgate: Office Hours – 1:30 p.m. 
For more information, click here.
To RSVP, click here. 
 
6/08 Almond Quality & Food Safety Committee Webinar – 1:00 p.m. 
For more information, contact Toni Arellano at (209) 343-3220 or tarellano@almondboard.com.
 
6/09CANCELLED: Almond Quality & Food Safety Symposium – 9:00 a.m. Wine & Roses, Lodi  
Modesto, CA – More information to come. 
 
6/10 Virtual Tailgate: Setting up the Irrigation Calculator – 9:00 a.m. 
For more information, click here.
To RSVP, click here. 
 
6/10Virtual Tailgate: Setting up the Irrigation Calculator – 1:00 p.m. 
For more information, click here.
To RSVP, click here. 
 
6/10Finance & Audit Committee Meeting – 9:30 a.m.
For more information, contact Lynn Jordan at (209) 343-3237 or ljordan@almondboard.com 
 
6/12Virtual Tailgate: Office Hours – 1:30 p.m. 
For more information, click here.
To RSVP, click here. 
 
6/12NRCS Conversation Stewardship Plan Deadline
For more information, click here. 
 
6/17Virtual Tailgate: Setting up the Nitrogen Tool – 9:00 a.m. 
For more information, click here.
To RSVP, click here. 
 
6/17Virtual Tailgate: Setting up the Nitrogen Tool – 1:00 p.m. 
For more information, click here.
To RSVP, click here. 
 
6/17Technical & Regulatory Affairs Committee Webinar – 9:00 a.m.
For more information, contact Lynn Jordan at (209) 343-3237 or ljordan@almondboard.com.
 
6/17Tree and Vine IPM Update Breakfast Meeting – 7:00 a.m.
For more information, click here. 
 
6/18Board of Directors Meeting – 9:30 a.m.
For more information, contact Lynn Jordan at (209) 343-3237 or ljordan@almondboard.com.
 
6/18Introduction to Groundwater, Watersheds, and Groundwater Sustainability Plans – Online Short Course – 9:00 a.m. 
For more information, click here.  
 
6/24Virtual Tailgate: Using the Irrigation and Nitrogen Management Plan (INMP tool) – 9:00 a.m. 
For more information, click here.
To RSVP, click here. 
 
6/24Virtual Tailgate: Using the Irrigation and Nitrogen Management Plan (INMP tool) – 1:00 p.m. 
For more information, click here.
To RSVP, click here. 
 
6/25Introduction to Groundwater, Watersheds, and Groundwater Sustainability Plans – Online Short Course – 9:00 a.m. 
For more information, click here.  
 
6/26Virtual Tailgate: Office Hours – 1:30 p.m. 
For more information, click here.
To RSVP, click here. 
 
July 2020 
7/03-7/04Independence Day – ABC Office Closed
 
7/072020 Objective Forecast Presentation – 11:50 a.m. 
For more information, please click here. 
 
7/15Ag Regulatory Subcommittee Webinar – 9:00 a.m.
For more information, contact Lynn Jordan at (209) 343-3237 or ljordan@almondboard.com.
 
August 2020 
8/11Board of Directors Meeting – 9:30 a.m.
For more information, contact Lynn Jordan at (209) 343-3237 or ljordan@almondboard.com.
 
8/15 – 8/30North America Mite – A – Thon – Pollinator Partnership 
For more information, click here.
 
8/19Technical & Regulatory Affairs Committee Webinar – 9:00 a.m.
For more information, contact Lynn Jordan at (209) 343-3237 or ljordan@almondboard.com.
 
8/27Almond Quality & Food Safety Committee Meeting – 9:30 a.m.
For more information, contact Toni Arellano at (209) 343-3220 or tarellano@almondboard.com.
 

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